Product name:Dextranase
CAS:9025-70-1
Specification:5g
Description:Dextranase was prepared by deep liquid fermentation with Bacillus Lichenifomis strain. Dextranase is an endonuclease that ACTS exclusively on the 1,3 and 1,4 glycoside bonds of beta-glucan to produce oligosaccharides and glucose of 3-5 glucose units. The product can effectively decompose beta-glucan in the endosperm cell wall of wheat and cereal plants. It can be used in the feed to reduce the content of non-starch polysaccharide (NSP) and its anti-nutrient factors, improve the absorption of nutrients by livestock and poultry, and improve the growth speed and feed conversion efficiency of livestock and poultry. In beer brewing, it is used to reduce wort viscosity, improve filtration performance, improve malt dissolution rate, prevent beer turbidity and stabilize beer quality.
Dextranase is a light yellow powder or brown liquid; The applicable temperature range is 30-60 ℃, and the optimal temperature range is 50-55 ℃. Applicable PH range 4.8-7.5, the optimal PH range 6.0-6.5 physical and chemical and health indicators.
Chemical property:White power.Souble in water.
Use:Used as enzyme preparation